I’ve been awake since about 2:30 this morning. I’m not too sure what happened, I was completely sleep and then *BAM* I was wide awake. I tossed and turned, nodding off for 15-20 minute time periods here and there, but otherwise all sleeping efforts were in vain.
One of my favorite breakfast indulgences is ooey-gooey cinnamon rolls with cream cheese icing. Yummy. It usually has to be a special occasion of some sort for me to make them, because they’re not something I want to be tempted by very often (too much of a good thing and all that).
Like with most people who are in relationships with people who work non-traditional schedules, the Firefighter and I haven’t seen much of each other the last week or so. Last weekend in particular I did not get to see him much between his regular shifts and overtime. With the few hours we had together, I wanted to do something relaxing, but fun.
I know that I said that I wanted to bake all kinds of apple delicacies this fall, but last week I needed to come up with a dessert on relatively short notice.
Even though my carmelita’s were requested, I didn’t really want to make the exact same dessert for the same dinner group twice in a row. I wanted to make something a little bit different, while still using the leftover caramel and chocolate chips I had. When I came across this naughty brownie recipe and was inspired.